in 1994, our journey began. Since then, we have served couples during their first date night out. They then grow up and have children of their own. Grandparents and grandchildren dine at the same table and break bread together. As our family grows, so does yours. We are a family restaurant serving the community through each generation.
Our day at Zebbs begins at 4:00 AM with stock pots to prepare our homemade soups. Eight hours later our soups are ready from scratch. While the stock pots our simmering our chefs begin curating the daily specials, from our families own recipe book. we use only the finest ingredients, each burger is ground fresh daily with our propriety blend, our Alfredo is made from only fresh ingredients prepared for each order, my mother’s own recipe is used for our buttermilk pancakes, and my father’s 24 hour slow cooked and flame broiled technique is used to craft our signature pork baby back ribs. Times may change-but we are always here-serving something for everyone.
24-hours-365-days, whether late at night to satisfy those midnight cravings, a fresh breakfast with the whole family, or a special date night dinner, our door is always open to you.
Thank you, Milwaukee, it is and has been our honor to serve the community for 26 years.
From our family
To the thousands of diverse people we have served, we say thank you from the bottom of our hearts. It is because of you that we are here, and this has allowed us to keep the tradition of fresh food and a loving atmosphere alive. we are a small, family operated business and without your loyalty, we would not be here today. whether it is breakfast or brunch, lunch or dinner, or a little late-night craving, we continue to push the envelope with new and creative recipes to offer you fresh, high quality meals at a reasonable price. you are family to us, and we would not serve anything at Zebbs that we wouldnt eat in our own home.
From our family to yours,